From the Microbiome Research Journal
The latest peer-reviewed science we are following on the gut microbiome and whole-body wellness. Third-party studies indexed on PubMed, shared as wellness context - not medical advice.
Auto-updated weekly from PubMed. Last updated October 5, 2026.
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Delivery systems for bioactive ingredients in functional foods support healthy aging: Advances and Challenges
The Journal of nutrition · Oct 3, 2026
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Engineered probiotics couple photothermal cuproptosis with biomechanical disruption and immune activation
Bioactive materials · Oct 3, 2026
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Short-chain fatty acid-producing commensals: Key modulators of AD neuroinflammation via the microbiota-gut-brain axis
Current research in microbial sciences · Oct 3, 2026
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Synergistic pairing of <em>Lactobacillus helveticus</em> Stellar Lh-170 and <em>Lactiplantibacillus plantarum</em> Stellar Lp-199 suppresses <em>Streptococcus mutans</em> and disrupts cariogenic biofilms
Journal of oral microbiology · Oct 2, 2026
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A 25-year Patent Landscape of Anti-Biofilm Strategies for Respiratory Tract Infections: Trends, Innovations, and Emerging Clinical Opportunities
Microbial pathogenesis · Oct 1, 2026
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Bioprocess optimization and functional properties of cucumber juice fermented with Lacticaseibacillus casei NCDC-17: from physicochemical changes to health -promoting-effects
Archives of microbiology · Oct 1, 2026